Phytochemical Screening, Chemical Composition and Antimicrobial Activity of Cinnamon verum Bark
نویسندگان
چکیده
منابع مشابه
Phytochemical screening and antimicrobial activity of roots, stem-bark and leave extracts of Grewia mollis
The roots, stem-bark and leaves of Grewia mollis which is used as herbal remedies for the cure of diarrhea and dysentery by natives in northern part of Nigeria were studied. The ethanol and water extracts of roots, stem-bark and leaves of the plant were subjected to phytochemical screening and antimicrobial activity against Salmonella typhii, Escherichia coli, Streptococcus sp. and Staphylococc...
متن کاملantioxidant and antimicrobial activity of allium jesdianum extract
چکیده بررسی فعالیت ضد اکسیدانی و ضدمیکروبی عصاره گیاه بن سرخ (allium jesdianum) به کوشش: زهرا مقیمی هدف از این تحقیق بررسی میزان ترکیبات فنولی کل، ترکیبات فلاوونوئیدی کل، فعالیت ضداکسیدانی و ضدمیکروبی عصاره ی گیاه تازه و خشک بن سرخ بود. استخراج عصاره به روش های غوطه وری، استفاده از همزن مغناطیسی، دستگاه مایکروویو، امواج فراصوت و گرمادهی مقاومتی و با استفاده از متانول، اتانول و آب به عنوا...
Antimicrobial effect of cinnamon (Cinnamomum verum J. Presl) bark essential oil in cream-filled cakes and pastries
Background and objectives: Food poisoning has been always a major concern in health system of every community and cream-filled products are one of the most widespread food poisoning causes in humans. In present study, we examined the preservative effect of the cinnamon oil in cream-filled cakes. Methods: Antimicrobial activity of Cinnamomum verum J. Presl (Cinnamon) bark essential oil w...
متن کاملScreening of Antibacterial Activity of Cinnamonium Zeylanicum (cinnamon Bark)
Seventy isolates belonging to 3 different species of gram-negative bacilli: E.coli(30), K.pneurnoniae(05), and P.aeruginosa(05), and I specie of gram-positive cocci: S.aureus(30), were used for screening of antibacterial activity of aqueous infusion, decoction and essential oil of cinnamon by standard disc diffusion method. The oil of cinnamon exhibited highest antibacterial activity against S....
متن کاملAntimicrobial effect of cinnamon (Cinnamomum verum J. Presl) bark essential oil in cream-filled cakes and pastries
Background and objectives: Food poisoning has been always a major concern in health system of every community and cream-filled products are one of the most widespread food poisoning causes in humans. In present study, we examined the preservative effect of the cinnamon oil in cream-filled cakes. Methods: Antimicrobial activity of Cinnamomum verum J. Presl (Cinnamon) bark essential oil was exami...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: International Research Journal of Pure and Applied Chemistry
سال: 2020
ISSN: 2231-3443
DOI: 10.9734/irjpac/2020/v21i1130222